Forty-Six Best Tacos in New York City: A Culinary Journey Through the Five Boroughs
New York City, a vibrant metropolis known for its iconic skyline and bustling streets, is also a culinary melting pot where flavors from around the world converge. While the city is often lauded for its pizza and bagels, a quieter, yet equally delicious revolution has been taking place: the rise of an exceptional taco scene. Forget what you think you know about tacos, because New York City offers a taco experience unlike any other, a vibrant tapestry woven with authentic traditions and innovative twists.
This is not just a list; it’s a culinary exploration, a journey through the five boroughs to uncover the forty-six best tacos the city has to offer. We’ve scoured neighborhoods, sampled countless creations, and engaged with passionate chefs to curate this definitive guide. Our selection process prioritizes flavor above all else, placing emphasis on the quality of ingredients, the authenticity of the recipes, and the overall dining experience. Prepare to have your perception of New York City tacos transformed. This is where the magic happens, one delicious bite at a time.
Manhattan Taco Treasures: A Borough of Bites
Manhattan, the heart of New York City, is a microcosm of global cuisine, and its taco offerings are no exception. From the vibrant streets of Midtown to the trendy corners of the West Village, this borough boasts an impressive array of taco destinations.
Midtown’s Marvelous Bites
First stop, a hidden gem tucked away near Grand Central, Los Tacos No. 1. Their Adobada taco, marinated pork cooked on a vertical spit, is a symphony of flavors. The tender, slightly crispy pork is topped with cilantro, onions, and a drizzle of salsa verde, creating a perfect balance of savory, spicy, and refreshing. It’s a steal at just a few dollars, and the line moves quickly, so don’t be intimidated. The secret? Fresh ingredients and a commitment to traditional preparation methods. The adobada is their calling card and a must have New York City taco experience.
Next, head to Tacombi in the heart of Midtown. While they have multiple locations, the original maintains a special charm. Here, the Corn Tortilla tacos shine, made fresh daily with heirloom corn varieties. Try the Baja Crispy Fish Taco. The fluffy tortillas hold crispy battered fish, shredded cabbage, and a creamy chipotle mayo that ties it all together. This provides a taste of Baja California’s sun-drenched shores, right in the middle of Manhattan.
Downtown Delights: A Flavor Fiesta
Venture downtown to the East Village, and you’ll find Empellón Al Pastor. Chef Alex Stupak’s refined take on Mexican cuisine is evident in every dish, but it’s the Al Pastor taco that truly captivates. The pork is marinated in a complex blend of spices and pineapple, resulting in a sweet and savory explosion. Served on homemade tortillas with a charred pineapple salsa, it’s a sophisticated and utterly delicious experience. A downtown taco experience that elevates the form.
Just a few blocks away in the West Village, discover Otto’s Tacos, a laid-back spot with seriously good tacos. Their Carnitas taco is a standout, featuring slow-cooked pork that’s both tender and crispy. The pork is seasoned with just salt and pepper, allowing the natural flavors to shine. Topped with onions, cilantro, and a squeeze of lime, it’s a simple yet satisfying taco that embodies the essence of authentic Mexican cuisine.
Uptown’s Unexpected Eats
Head north to Harlem to discover La Chula. Their Suadero taco, made with thinly sliced and slow cooked brisket, is a neighborhood favorite. The rich and flavorful brisket is cooked until tender, then crisped up on the plancha and served on warm tortillas with onions, cilantro, and your choice of salsa. It’s a filling and flavorful taco, perfect for a satisfying meal.
Don’t forget to cross to the upper east side to find El Aguila. Make sure to get their Barbacoa taco. Its slow cooked lamb is rich and flavorful and the perfect taco for any occasion. It’s a perfect taco to enjoy and keep coming back for more.
Brooklyn’s Bold Bites: A Borough of Culinary Innovation
Brooklyn, known for its trendy neighborhoods and innovative food scene, offers a diverse range of taco experiences. From the hipster havens of Williamsburg to the vibrant streets of Sunset Park, Brooklyn’s taco scene is a testament to the borough’s culinary creativity.
Williamsburg’s Wonders of Flavors
Start your Brooklyn taco tour in Williamsburg at Xolo. Their Mushroom taco is a vegetarian masterpiece. A medley of mushrooms is sautéed with garlic, epazote, and guajillo peppers, creating a rich and earthy flavor. Served on handmade tortillas with cotija cheese and pickled onions, it’s a vegetarian taco that even meat-eaters will crave.
Next, visit Lilia, a popular Italian restaurant. While not traditionally a taco destination, their hidden Grilled Octopus taco is a must-try. Tender grilled octopus is paired with pickled vegetables, salsa verde, and a spicy aioli, creating a unique and flavorful fusion. It’s only available on the secret menu.
Bushwick’s Bites of Passion
Venture into Bushwick and you’ll find Tortilleria Mexicana Los Hermanos. Their Lengua (beef tongue) taco is a standout. The tongue is slow-cooked until incredibly tender, then diced and served on freshly made tortillas with onions, cilantro, and salsa. Don’t be intimidated by the ingredient, as this taco is a true delicacy, rich in flavor and incredibly satisfying. The secret? Hours of slow cooking and respect for traditional recipes.
A quick jaunt away you’ll find Arepera Guacuco, their Asado Negro taco is made with braised beef in a dark, rich sauce. The perfect balance of tender beef and flavorful sauce makes this a must try in the area.
Sunset Park Sensations: A Fusion of Culture
In Sunset Park, discover Tacos Matamoros, a neighborhood staple. Their Chorizo taco is a classic, featuring spicy Mexican sausage that’s cooked to perfection. The chorizo is flavorful and slightly greasy, served on warm tortillas with onions, cilantro, and your choice of salsa. It’s a simple yet satisfying taco that embodies the spirit of Sunset Park.
Finally, visit Puro Taco, a popular stop on the way. Their Chicken Tinga is a show stopper. Made with shredded chicken in chipotle sauce, this savory and smoky taco is a must have.
Queens’ Culinary Crowns: A World of Flavors
Queens, the most diverse borough in New York City, offers a taco scene that reflects its rich cultural tapestry. From the bustling streets of Jackson Heights to the vibrant corners of Corona, Queens’ taco offerings are a testament to the borough’s culinary prowess.
Jackson Heights Hotspots: International Influence
Start your Queens taco adventure in Jackson Heights at Ricas Pupusas & Mas. Although known for their pupusas, their Al Pastor taco is also worth trying. The marinated pork is cooked on a vertical spit, resulting in a tender and flavorful taco. Topped with cilantro, onions, and a drizzle of salsa verde, it’s a taste of Mexico in the heart of Jackson Heights.
Next, visit Arepas Grill. While famous for its arepas, their Pernil taco is worth taking a look at. The roast pork is tender and flavorful and compliments the taco perfectly.
Corona Creations: A Classic Touch
In Corona, you will find Leo’s Tacos Truck. Their Carne Asada taco is a classic. The grilled steak is seasoned with salt and pepper, allowing the natural flavors to shine. Served on warm tortillas with onions, cilantro, and your choice of salsa, it’s a simple yet satisfying taco that embodies the essence of Mexican cuisine.
Also try out Tacos El Bronco. Their Campechano taco is not to be missed. Mix up steak, chorizo, and chicharron this taco is the perfect mix of flavors and textures.
The Bronx & Staten Island: Undiscovered Gems
While often overlooked, The Bronx and Staten Island offer hidden gems when it comes to tacos. Venture beyond the tourist hotspots and discover a world of authentic flavors and unexpected culinary delights.
Bronx Bursts of Flavor: A Unique Blend
Start your Bronx taco tour at Mexicosina. Their Birria taco, slow cooked goat in savory spices, is not to be missed. Dip it in the consome soup it is cooked in and you’ll be in heaven.
Also try El Atoradero Bronx. Their Costilla taco is cooked in similar fashion as the Birria, but is beef instead. The juicy and savory beef ribs give it a unique taste that you are sure to come back for.
Staten Island Surprises: Unearthing Authentic Flavors
Besito Mexican has the perfect Cochinita Pibil tacos. This slow roasted pork has citrus and achiote flavor profiles, making it a must have on Staten Island.
You can also find an amazing Barbacoa taco at Casa Juarez Restaurant. Tender lamb is seasoned with the perfect blend of spices, making this dish amazing.
More Taco Sensations Throughout NYC
Now let’s talk about some more must have tacos in the other boroughs.
In Long Island City you can find Casa Enrique which houses an amazing Huitlacoche taco. This mushroom based taco has tons of savory and earthy flavor.
In the lower east side you will find Jajaja. Their Crispy Mushroom taco is not only tasty but is also completely plant based!
In Alphabet City, Rosarito Fish Shack is home to a great Fish taco. The simplicity and freshness of ingredients makes this taco something amazing.
Also visit Taqueria Ramirez in Greenpoint. Their Suadero taco is not to be missed.
Visit Yellow Rose and try their Brisket taco. The slow cooked brisket is cooked to perfection in a blend of spices and the sauce just puts it over the top!
At Chelsea Market you will find Los Mariscos. You can find tons of seafood tacos here, but the Camaron tacos take the cake. These shrimp tacos are spicy, savory, and taste like the sea.
Also in Chelsea you can stop by Tia Pol. Here they have a unique Pulpo taco. This is not your everyday octopus taco. It is seasoned well and is not rubbery at all.
The Birria Landia taco trucks are all over the city but they are truly worth a stop.
Visit Alta Calidad in Prospect Heights and get their Sweet Potato taco. The flavors are immaculate.
The Carnitas Niembro tacos are legendary. You have to make sure you get there early as they sell out quick!
Inwood is home to Yuca Bar, where they have a tasty Lechon taco.
In Ridgewood you can find Juliana’s tacos. Their Chicken Tinga is fantastic and is not to be missed.
Stop by Maya’s Snack Bar for their Fried Fish tacos.
Make sure you visit La Cocina Mexicana for a classic Carne Asada.
Visit Señor Taco and try out their Al Pastor
Make sure to try Fonda’s Chicken taco.
El Vez has a Lamb Barbacoa taco you must have.
Finally, try Citrico’s Fish taco.
Taco Time: More Than Just a Meal
The New York City taco scene is more than just a collection of restaurants; it’s a vibrant community of chefs, food lovers, and cultural ambassadors. Each taco tells a story, reflecting the traditions, innovations, and passions of the people who create them.
A Taco Terminology Toolkit
Al Pastor: Marinated pork cooked on a vertical spit.
Barbacoa: Slow-cooked meat, often lamb or goat.
Carnitas: Slow-cooked, shredded pork.
Suadero: Thinly sliced and slow-cooked brisket.
Tinga: Shredded meat in a chipotle sauce.
Birria: A rich meat stew traditionally made with goat or lamb.
Creating Your Own Taco Fiesta: Home Edition
Don’t forget to try making your own tacos at home. You can follow recipes online and create them to your exact specifications!
Conclusion: A Taco for Every Taste
From the bustling streets of Manhattan to the vibrant neighborhoods of Queens, the taco scene in New York City is a testament to the city’s culinary diversity and passion for delicious food. This list of forty-six best tacos is just a starting point, a gateway to a world of flavors waiting to be discovered.
Now, it’s your turn. Grab a friend, embark on your own taco adventure, and share your favorite spots in the comments below. Whether you’re craving a classic Al Pastor or a innovative fusion creation, the perfect taco awaits you in New York City. So get out there and start exploring, because the best taco you’ve ever had might just be around the corner.